Gluten Free "flour Tortillas

Originally found on delightfullyglutenfree.wordpress.com
I love burritos and soft tacos and chicken enchiladas...it's all your fault david!
GF Flour Tortillas

1/4 cup each cornstarch, tapioca flour, potato starch, white rice flour and brown rice flour (I mix these up depending on what flours I have on hand)
1/2 tsp salt
1 1/2 tsp xanthan gum
1 generous tsp baking powder
1 1/2 tablespoon oil
1/2 cup water, more if needed

Mix dry ingredients and add water and oil. Let rest 10 minutes.
Divide into balls, roll into tortillas, and cook on a hot skillet.