Raised donuts

Originally found in Living Without
1 1/4 cups white rice flour
1 cup sugar
7/8 cup potato starch
1/2 cup tapioca starch
1/2 cup plus 2 tbl garbanzo flour
4 tsp xantham gum
1 tsp salt
1 3/4 tsp baking powder
7 1/2 tsp instant dry yeast
Mix well in kitchen aid with paddle attachment
in separate bowl combine
1 1/4 cups warm milk
1 1/2 sticks unsalted butter
2 large eggs slightly beaten
Add wet ingredients to dry and beat at medium speed for 5 minutes.

Let dough rest for 20 minutes in a warm place. place dough in ziploc and cut 1/2 inch hole and pipe dough in doughnut shape on cut out 5X5in of parchment paper
Let doughnuts rise for 20 minutes in a humid environment.
Heat Oil to 350degrees
put paper with doughnut into oil and fry for 4-5 minutes until golden. Flip and remove paper and cook for 2-3 minutes more. While warm add toppings!